Tiramisu from scratch 4/25
$70.00
Discover how to bake and assemble tiramisu in this interactive, hands-on class
Perfect for beginners and dessert lovers alike, this workshop will walk you step by step through creating this timeless classic dessert.
What you’ll learn:
- How to make light & airy lady finger cookies from scratch
- Silky and smooth marscapone cream
- Tips for layering and dipping cookies in espresso
- Balancing flavors and textures
- Take home your finished dessert! (Serving size 1-2 people)
You’ll leave with your own personal tiramisu to take home, a detailed recipe to recreate it anytime, and the skills to impress family and friends with this elegant Italian treat.
All supplies included — no experience necessary!
Date/ Time/Location:
April 25th
2:30PM-4:30PM
5009 Broadway New York, N.Y 10034
Add to cart below to pay $30 deposit!
Please note: The remaining balance is due at check-in on the day of the class. We accept cash or card, with cash preferred.
