Dominican Cake Decorating Basics (Level 1)

Learn the fundamentals of Dominican Cake Decorating

All skill levels welcomed!

This is a 3 hour class

What to expect:

• Science behind Dominican frosting (Suspiro)
• Work with a pre baked 8-inch cake
• Achieving perfect consistency
• How to prep and structure your cake
• Tips for covering, piping and decorating

Additional Details:

• All materials are provided

• You’ll take your finished cake home

• The class is primarily conducted in Spanish, with translation available

• Snacks & refreshments will be served

Date|Time|Location

February 23rd  4:00PM-7:00PM

5009 Broadway New York, N.Y 10034

Add to cart below to pay $45 deposit.

Please note: The remaining balance is due at check-in on the day of the class. We accept cash or card, with cash preferred.

Nota: El saldo restante deberá pagarse  el día de la clase. Aceptamos efectivo o tarjeta, con preferencia por pago en efectivo.